Roasted Green Beans

Ingredients

1. 1 Lb Green Beans – Cleaned and Trimmed
2. Course Ground Kosher Salt
3. Fresh Ground Pepper
4. Olive Oil Spray

Instructions

1. Preheat the oven to 400 Degrees
2. Put the green beans on a baking pan
3. Spray well with Olive Oil
4. Sprinkle with Salt and Pepper to taste
5. Mix well
6. Lay on 1 level on the pan.
7. Roast for 8-10 minutes or until the beans are softer but still have some crunch.